Chef Stephen Durfee's Persimmon Pudding
Persimmon pudding, an all american classic dessert, is s steamed cake using ripe persimmon puree. Here, Award winning chef Stephen Durfee shares his favorite recipe.
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Orange Cake with Apricots and Lemon Rose Syrup
A gluten free cake made with almond meal, pureed orange and apricots is a delicate and moist sponge perfect for breakfast, brunch or tea. Traditional Spanish orange cake and the aromas and textures of persian desserts with nuts and rosewater meet in this simple recipe.
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