November 17, 2017 by Danielle Rehfeld in fall, soup, thanksgiving, winter

Kabocha Squash Soup with Apples and Butternut Squash

Made with kabocha squash, butternut, onions and chicken stock, this warm aromatic(and healthy!) soup can be made ahead for Thanksgiving, Christmas or any weekday night dinner.

November 17, 2017 by Danielle Rehfeld in fall, chefs, holiday, sides, sweet, winter, thanksgiving

Jennifer Etzkin's Cranberry Salsa

Chef Jennifer Etzkin's Cranberry Salsa uses chopped raw cranberries marinated with sugar, salt and lime juice along with spicy jalapeños, cilantro and greens onions. The perfect condiment for Thanksgiving and Christmas tables.

June 30, 2017 by Danielle Rehfeld in fall, chefs, holiday, winter, savory, thanksgiving, sides

Potato Salad by Chef Ashley Faulkner

Chef Ashley Faulkner of Bucktown in Providence, Rhode Island shares her family recipe for potato salad, perfect for fourth of july and as her family serves it, every Thanksgiving.

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