Torta Paesana from Iris Gavazzi
A Delicious cake hailing from Brianza in the Lombardia region of Italy, Torta paesana is made from bits of leftovers including day old bread, currants, cocoa powder, pine nuts and liquor.
Read MoreA Delicious cake hailing from Brianza in the Lombardia region of Italy, Torta paesana is made from bits of leftovers including day old bread, currants, cocoa powder, pine nuts and liquor.
Read MoreChocolate Mortar, Matzoh Bricks. This to die for, no bake chocolate matzoh cake from Ora Miller is the ultimate easy passover dessert recipe.
Read MoreSeparate the Nilla wafers by whole cookies and any broken cookies you find. In two bowls, prepare the vanilla pudding according to package directions. Immediately place a piece of plastic wrap against the surface of each bowl of pudding.
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